Single phase runs off 19kg, 47kg gas bottle
Thank you for looking at this listing, please contact us before bidding to ensure listed items are still available.
Hotel Catering Equipment
Stainless steel construction
Care Control – Calcium Treatment Unit
Three cooking methods – steam, convection, and combination cooking
User friendly digital display
Full controls of cooking method, temperature, and humidity
Wandsworth
£8995
Intelligent system that optimizes mixed loads in production - each rack monitored efficiently bases on the type & quantity of load
Wandsworth
£6995
2 Door 6 Drawer Refrigeration Pizza Preparation Table Including 18 Gastronorm Pans
London
£1800
This 10mm bread slicer is a small compact table top model, it will slice loaves up to 380mm long, operates on a standard 13 amp plug, and has safety switches preventing it from being operated if the lid or crumb draw are open.
London
£1495
Natural gas version, hardly used, ready to go to work.
Thank you for looking at this listing, please contact us before bidding to ensure listed items are still available.
London
£1995
• Convection baking with adjustable temperature (30°C to 260°C)
• Simple to use manual knob with just 2 settings: Timer and Temperature
• Does not have any display to show current temperature reading.
• Fan chamber designed to optimise air flow
London
£695
Plate Caddy Cambro Adjustable
Adjustable plate caddy manufactured by Cambro. Stores dishes from 4 5/8" to 13" wide. Capacity 180-240 depending on plate size.
London
£275
Welcome to my Convotherm 20.10 electric combi steam oven.
Price includes oven trolley or plate rack, without rack or trolley £2995.00.
Can palletise ready for your courier to collect.
London
£3995
Capacity 6 x 1/1 GN (or 12 x 1/2 GN)
Dimensions 782(H) x 847(W) x 771(D)mm
Output 30-80 meals per day
Power Type 13,000W. 56.6A. BTU/Hr 44382
Temperature Range 30°C to 300°C
Voltage 230V
Weight 121kg
London
£3295