Single phase runs off 13kg, 19kg, 47kg gas bottle
Accepts 10 x 2/1 gastros.
150 – 300 meals per day.
Easy to use TFT colour monitor & touch screen with self explanatory symbols.
Core temperature probe with 6 point measurement.
Catering Equipment
The Grease Release FOG (Fat, Oil & Grease) separation system provides you with a highly effective non-mechanical solution for your commercial kitchen grease management requirements.
London
£995
Solve spacing issues in your professional kitchen by using a Jackstack plate rack.
Wandsworth
£449
Store prepared cold dishes vertically, freeing up valuable space Strong stainless steel, aluminium and plastic construction Quick to adjust - store any plate or bowl up to 50mm deep Speeds service and saves labour costs.
London
£249
Stainless steel construction
Three cooking methods - steam, convection, and combination cooking
User friendly digital display
Full controls of cooking method, temperature, and humidity
Double glazed, cool-to-touch door
London
£3795
Single phase runs off 19kg, 47kg gas bottle
Wandsworth
£7995
40 Rack
Dimensions : W1000MM x D1100MM x H1850MM
Power Type: Electric
Power: Three Phase 64KW
Temperature Range: 30 – 300 DEG C
Capacity: 20 X 2/1GN OR 40 X 1/1GN Containers
102 Place settings per trolley
Wandsworth
£7995
Single phase runs off 19kg, 47kg gas bottle
Wandsworth
£7495
Intelligent Cooking Control - simply select the desired result and leave the Opus SelfCooking Center to do the rest
SelfCooking Centre 5 Senses automatically sets the appropriate cooking mode, temperature, time and humidity levels
Wandsworth
£4250