Compact and convenient. The 300-S is made for small spaces, from catering trucks to compact commercial kitchens. Precise temperature tolerances and even heat distribution ensure greater efficiency in any operation.
Electric Ovens
Alto-Shaam 500-1D - Alto-Shaam drawer warmers can fit anywhere you need production items held hot and within reach.
Alto-Shaam drawer warmers can fit anywhere you need production items held hot and within reach
Bordon
£695
Posted: 4 days 4 hours ago
Dimensions 942(H) x 777(W) x 835(D)mm
Material Stainless Steel
Output 12.5kW
Power Type Electric
Supplier Model Number EC40D7
Voltage 380-415V
Warranty 1 Year
Weight 90kg
Colour Silver
Bordon
£3600
Posted: 4 days 4 hours ago
The Chieftain G2994 bratt pan is ideal for any kitchen.
Bordon
£2995
Posted: 1 week 4 days ago
Designed to withstand the most demanding of kitchen environments, the E3800 Falcon Dominator Plus bratt pan is ideal for any busy commercial catering establishment.
Bordon
£2195
Posted: 1 week 4 days ago
Blue Seal E931M Description
4 oven wire racks supplied.
4 x 1/1 GN pan capacity.
80mm tray spacing.
2 x 2kW high speed front hot plate elements.
2 x 1.5kW high speed rear hot plate elements.
Low velocity circulation fan.
Bordon
£1495
Posted: 4 weeks 1 day ago
Stainless steel construction
User friendly control dials
Full controls of cooking method, temperature, and humidity
10 shelving positions
Double glazed, cool-to-touch door
Fast heat-up and cool-down times
Bordon
£3595
Posted: 2 months 2 weeks ago
This oven was Part Exchanged in for a larger Rational oven. We are selling the 'oven for only' £3,595 We also have a Closed Type 2 stainless steel stand that normally sells for £726 which you can buy as an additional item for £495.00.
Bordon
£3995
Posted: 2 months 2 weeks ago
The Rational SCC202E is the best-selling combination oven from the market leader in intelligent ovens. The SelfCookingCenter® oven has so many functions you’ll need a training course to learn everything it can do!
Bordon
£8995
Posted: 2 months 2 weeks ago
Temp range: Steaming at 100C; vario-steaming between 30 – 99C cooking in hot air from 30 – 300C cooking combination of hot air & steam from 30 – 300C finishing 30 – 300C
Model: 61 Electric
Microprocessor controlled cooking process
Bordon
£3995
Posted: 2 months 2 weeks ago