Combining an attractive traditional design with modern baking technology, the Queen Victoria potato oven is a fantastic front-of-house solution for cooking and merchandising delicious high-margin jacket potatoes.
Able to cook up to 30 standard-size baking spuds, the oven offers a generous cooking capacity so you can keep up with demand - even during busy lunch periods. And thanks to the top-mounted illuminated warming cabinet, you can merchandise and hold up to 30 tempting pre-cooked jacket potatoes, ready for immediate service and toppings.